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A la Carte

Starters

Creamy tomato-shrimp soup 6,80 €

Slightly salted fillet of beef with salad 7,50 €

Feta salad 6,50 €

Bread with smoked whitefish filling 6,00 €

 

Main Courses

Fried vendace with mashed potatoes 13,00 €

Fried pike-perch with vegetables and potatoes 17,00 €

Garlic Beef; beef sirloin with garlic potatoes 20,50 €

Islander’s Beef; sirloin steak with thyme potato wedges and red wine sauce 19,50 €

Gordon Bleu; pork cutlet filled with ham, cheese and blue cheese. Served with mashed potatoes, spiced with pesto. 16,50 €

Chicken Wok; chicken, wok vegetables and noodles 15,00 €

All main courses are served with warm vegetable side order

Sandwiches

Hunter’s sandwich; roasted bread, beefsteak, mushroom sauce 13,50 €

Grill sandwich; roasted bread, pork steak, café de Paris sauce 12,50 €

Pizza with 3 toppings of your choice: shrimps, ham, pepperoni, chicken, tuna, button mushrooms, blue cheese, feta, olive, pineapple, jalapeno 9,80 €  

 

Desserts

Cloudberry Sorbet 6,20 €

Berry pastry 5,50 €

Assorted cheeses and fruits for two 10,00 €

Children’s Menu

Chicken basket with curry dip 6,00 €

Pork with chips or mashed potatoes 9,50 €

Mini frankfurters and meatballs on skewer with chips 6,20 €

All servings except Berry pastry and Cheeses are lactose free. All servings can be prepared also gluten free to order.